When a patient walked into Dr. Angela Cheung’s clinic and said the place smelled like chicken noodle soup, she knew it was not possible because the food was prohibited. The patient had what is called phantosmia, a condition where the individual smells an odor that does not exist. At the start of the pandemic, loss … Read more
(June 17, 2022) Food, ambiance and occasion are the major components to entertaining. Whether one is hosting an elegant affair or a festive feast, meticulous attention to the menu is a must for memorable merits. We are faced with countless waves of information that can not only altar our plans but also diminish one’s confidence. … Read more
Balanced sports breakfast two fruits (orange, kiwi, half a grapefruit) two slices of rye bread + butter + honey a ramekin of cottage cheese + whole grains Because I need: fuel. Either vitamin C, with citrus fruits and kiwi; anti-fatigue and anti-cramp calcium and magnesium, with cereals and cocoa; finally, proteins for energy, with cottage … Read more
Hundreds of civilians have been killed in the city of Kharkiv, Ukraine, by indiscriminate shelling by Russia, which used widely banned cluster munitions and inherently inaccurate missiles, Amnesty International has said. June 13, 2022. A new report titled Anyone can die at any time’: Indiscriminate attacks by Russian forces in Kharkiv, Ukraine demonstrates that Russian … Read more
Members of The Ohio State University Retirees Association knew they wanted to pursue a new project to support students; the only question was what form that support would take. The organization of retired Ohio State faculty and staff has a long history of giving back to the university, and its members are always looking for … Read more
By Caroline J. Photos by Caroline J. Posted May 17, 2022 3:49 PM Looking for new flavors that invite you to travel? Go now to the 3rd arrondissement of Paris to discover Ciao Roue and its gourmet concept imagined around the wheel cake, the famous Taiwanese cake! For several years now, the world of street … Read more
Katie Britt is a competitive coffee taster, able to detect minute differences in very similar brews. In 2015, Katie Britt placed fourth in the US Coffee Championship in Seattle. Photo by Aaron Eisenhauer It’s an almost universal start to the morning: a hot (or cold!) cup of coffee. Milk, cream, sugar or black — however … Read more
Do you know bruschetta? These little sandwiches, which you can choose from as you wish, will lend themselves perfectly to your aperitifs, your starters or your evening meals. To stock up on delicacies, here are 12 homemade bruschetta recipes. The bruschetta is an Italian culinary preparation, traditionally served as an antipasti (literally meaning “before the … Read more
Earlier this year, Loblaws launched Globōl, a new grocerant concept at their Maple Leaf Gardens location. Unlike hot tables of fried foods, salad bars and grab-and-go containers, the quick-serve restaurant mirrors today’s dining and lifestyle shifts. By combining sought-after international flavors with digital convenience, customers can get fresh-cooked bowl foods (or bōl foods) — including … Read more
It’s the first Saturday in June, and as you walk through the RAMP Studios, in Asheville’s River Arts District, it seems like stepping back a couple decades. People behind folding tables are lining the main hallway and galleries, showing off poetry, memoir, fiction, cartoons and a lot more. They’re here under the banner of the … Read more